2010 Michelin Stars Released and Daniel Wins Third Star
It’s an exciting day today. It’s the day when the much anticipated 2010 Michelin Guide for New York City is released, and the excitement is all around. There were a few changes this time around and a few new categories were added (affordable dining anyone? ). These categories include restaurants with a notable cocktail program or sake list, a small plates category, a valet parking symbol has been added to the guide and a “Bib Gourmand” category for restaurants offering good value.
Now for the list:
Three Stars (* means it’s a newly starred restaurant )
- Daniel *
- Jean Georges
- Le Benardin
- Masa
- Per Se
Two Stars (* means it’s a newly starred restaurant)
- Alto *
- Corton *
- Gilt
- Gordon Ramsay at the London
- Momofuku Ko
- Picholine
One Star
- Adour
- Annisa
- Anthos
- Aureole
- A Voce *
- Blue Hill
- Bouley *
- Café Boulud
- Casa Mono *
- Convivio *
- Del Posto
- Dressler
- eighty one
- Eleven Madison Park *
- Etats-Unis
- Gotham Bar and Grill
- Gramercy Tavern
- Insieme
- Jewel Bako
- Kajitsu *
- Kyo Ya
- L’Atelier de Joël Robuchon
- Marc Forgione *
- Marea *
- Minetta Tavern *
- Modern (The)
- Oceana
- Perry Street
- Peter Luger
- Public
- Rhong-Tiam *
- River Café *
- Rouge Tomate *
- Saul
- Seäsonal *
- Shalizar *
- SHO Shaun Hergatt *
- Soto *
- Spotted Pig
- Sushi Azabu *
- Sushi of Gari
- Veritas
- Wallsé
- wd~50
Katherine Lynch
As the editor of Dine South Florida and the publisher of Dine Magazine, Kate is usually extremely busy. She'll taste anything once and loves taking adventures in food whenever possible.
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Join the conversation!Pingback linked on October 24, 2009
[...] by dish after dish of truly innovative and simply exciting food, I am of the opinion that the Michelin Star it just earned was long overdue. After all, whose heart doesn’t start beating faster when chewing happily on [...]